Cheesy Baked Hash Brown Dish Everyone Loves
Crispy hash browns mixed with creamy soups and loads of cheese, baked until golden and melty—a cozy, comforting classic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Baking dish
- Mixing bowl
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Oven
Ingredients
- 900 g frozen hash browns, shredded
- 1 medium onion, finely diced
- 40 g margarine, softened
- 300 g canned cream of mushroom soup
- 300 g canned cream of celery soup
- 225 g Colby cheese, grated
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