Tex-Mex Pizza Recipe - Pillsbury.com
Add Mexican flavors to your dinner with this cheesy pizza that's topped with sausage and salsa.
Ingredients
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
- 1/2 pound bulk chorizo or pork sausage
- 1 1/2 cups shredded Monterey Jack cheese (6 ounces)
- 1 cup thick & chunky salsa
- 1/2 cup chopped green or red bell pepper
- 1/2 cup Progresso™ black beans, rinsed, drained
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