Cheesy Dill-Icious Smashed Taters by the_happy_veg - FoodSocial
Crispy Russet potatoes slathered in Savory Dill Mustard, cheddar, spicy pickles, and pepper flakes. Garnished with herbs and served with Ranch. Perfectly addictive snack!
Ingredients
- 2 whole Potatoes, Russet
- 1 whole Olive Oil
- 1 whole Savoury Dill Pickle Mustard - Gravelbourg
- 1 cup Aged Cheddar Cheese
- 16 pieces Dill Pickle Slices
- 1 whole Chives
- 1 whole Dill, Fresh
- 1 whole Himalayan Pink Salt
- 1 whole Red Pepper Flakes
- 1 whole Ranch Dressing
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