Grilled Porterhouse
www.thegourmetcollection.com.au
Grilled Porterhouse steaks marinated in The Steakhouse Spice Blend, soya bean paste, and garlic. Served with grilled spring onions and jasmine rice. Perfect for a gourmet meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thegourmetcollection.com.au.
Cooking tools:
- Grill
- Instant-read thermometer
- Mixing bowl
- Refrigerator
- Tongs
- Aluminum foil
- Cutting board
- Chef's knife
- Plate
Ingredients
- 4 Beef Porterhouse Steaks
- 3 tbsp The Steakhouse Spice Blend
- 3 tbsp Soya Bean Paste
- 5 Garlic Cloves
- 1 bunch Spring Onion
- 2 tbsp Fish Sauce
- Sesame Seeds
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