Taco Cupcakes with Wonton Wrappers and Flavorful Beef - My Homemade Recipe
Crispy wonton cupcakes layered with seasoned beef and cheese, topped with fresh veggies. Perfect for snacks or parties.
Ingredients
- 450 g ground beef
- 1 packet taco seasoning
- 120 ml water
- 24 wonton wrappers
- 100 g shredded cheddar cheese
- 100 g shredded Monterey Jack cheese
- 75 g diced tomatoes
- 30 g shredded lettuce
- 30 g sliced black olives
- 25 g chopped green onions
- Sour cream to garnish
- Salsa for serving
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