Curried Chicken Salad
Ingredients | 2 | cans Valley Fresh® 100% Natural Chicken Breast in water (10 oz.) | | ½ | cup celery, chopped fine | | 1 | cup red onion, chopped fine | | 2 |
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Cooking tools:
- Chef's knife
- Cutting board
- Can opener
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 cans Valley Fresh® 100% Natural Chicken Breast in water (10 oz.)
- 1/2 cup celery, chopped fine
- 1 cup red onion, chopped fine
- 2 tablespoons cilantro, chopped
- 2 tablespoons chili crisp
- 2 tablespoons curry powder
- 1/4 cup mayonnaise
- 1/4 cup coconut milk
- 2 tablespoons rice wine vinegar
- salt, pepper, hot sauce to taste
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