Easy Tiramisu Recipe: Creamy, Classic & No-Bake

Name: Easy Tiramisu Recipe: Creamy, Classic & No-Bake
Ingredients: 6 large egg yolks; ¾ cup (150g) granulated sugar; 1 cup (240ml) heavy whipping cream, cold; 16 oz (450g) mascarpone cheese, room temperature; 1 teaspoon pure vanilla extract; 1½ cups (360ml) strong brewed espresso or very strong coffee, cooled; 2 tablespoons coffee liqueur (such as Kahlúa or Tia Maria) — optional but recommended; 1 tablespoon sugar (optional, to sweeten the coffee soak); 24–30 ladyfinger biscuits (Savoiardi); 2–3 tablespoons unsweetened cocoa powder, for dusting; Dark chocolate shavings (optional, for garnish)

wholesomefoodlife.com

Learn how to make the easiest classic tiramisu — creamy, no-bake, and ready to impress! Step-by-step recipe with tips, variations, and make-ahead instructions.

View Recipe

Share this recipe:

Ingredients

6 large egg yolks
¾ cup (150g) granulated sugar
1 cup (240ml) heavy whipping cream, cold
16 oz (450g) mascarpone cheese, room temperature
1 teaspoon pure vanilla extract
1½ cups (360ml) strong brewed espresso or very strong coffee, cooled
2 tablespoons coffee liqueur (such as Kahlúa or Tia Maria) — optional but recommended
1 tablespoon sugar (optional, to sweeten the coffee soak)
24–30 ladyfinger biscuits (Savoiardi)
2–3 tablespoons unsweetened cocoa powder, for dusting
Dark chocolate shavings (optional, for garnish)