Christmas Chocolate Truffles | Therapeutic Kitchen
These truffles are delicious, easy to make and packed with delicious and nutritious ingredients to help keep you energised through the Christmas period. Let’s talk chocolate – the cacao, cocoa...
Ingredients
- 120 g crunchy or smooth almond butter
- 60 g maple syrup (or you can use the syrup from the stem ginger)
- 60 g 70% dark chocolate in pieces (or cacao butter – The Raw Chocolate Company) - Melted
- 3 tbsp cacao powder
- 35 g dried cherries / dried berries
- 2 tsp maca powder
- Pinch of salt
- ½ tsp vanilla extract
- 1 tsp ground cinnamon
- 30 g shelled hemp hearts
- 35 g chopped stem ginger
- Extra cocoa powder to coat
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