Mac and Cheese 3 | Just A Pinch Recipes
This is from the Betty Crocker cookbook .. it is the bomb!!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 cup(s) uncooked elbow macaroni
- 1/4 cup(s) margarine or butter
- 1/4 cup(s) all-purpose flour
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) pepper
- 1/4 teaspoon(s) ground mustard (dry)
- 1/4 teaspoon(s) Worcestershire sauce
- 2 cup(s) milk
- 2 cup(s) sharp cheddar cheese (shredded or cubed)
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