Grilled broad beans | Jamie Oliver recipes
This epic barbecue side is perfect for summer! Blacken broad bean pods on the grill and toss in a quick and simple chilli and garlic salt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 1 small clove of garlic
- ½ a fresh red chilli
- 1 sprig of fresh rosemary
- ½ lemon
- 100g sea salt
- 500g young broad beans, in their pods
- olive oil
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