Garam-Masala-Hähnchen mit Reis - Cookidoo® – the official Thermomix® recipe platform
Delicious Garam-Masala Chicken & Rice - easy 50-minute meal for 4. Sign up free for over 100,000 recipes!
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Cooking tools:
- Food processor
- Kitchen scale
- Measuring spoon
- Pot
- Stove
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1300 g Wasser
- 1 TL Salz
- 20 g Olivenöl
- 300 g Reis, parboiled
- 1 EL schwarze Pfefferkörner
- 1 EL Korianderkörner
- 1 EL Kreuzkümmelsamen
- ½ TL Muskat, gerieben
- ½ TL Nelken, gemahlen
- 2 ½ EL Kardamom, gemahlen
- 2 EL Curry
- 400 g geschälte Tomaten, aus der Dose
- 80 g Saure Sahne
- 50 g Butter
- 30 g Zucker
- ½ TL Salz
- ¼ TL Pfeffer
- 600 g Hähnchenbrust, ohne Haut und Knochen
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