Watermelon Salad | Recipe Cart

Watermelon Salad | Recipe Cart

getrecipecart.com

This recipe for Watermelon Salad is so simple it’s hardly a recipe. But it’s the perfect way to take advantage of the watermelon season in the summer. Juicy chu

View full recipe on getrecipecart.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Measuring spoon
  • Whisk
  • Chef's knife
  • Cutting board
  • Serving bowl
  • Spoon
  • Refrigerator

Ingredients

  • 1/4 cup extra virgin olive oil
  • 2 tablespoons freshly squeezed lime juice or lemon juice
  • 1/2 teaspoon kosher salt
  • freshly ground black pepper, to taste
  • 1 small watermelon (3 pounds), rind removed, cut into 1-inch chunks, and chilled
  • 1/4 cup mint leaves, chopped
  • 4 ounces feta cheese, crumbled

More Like This