Smoked Salmon Pinwheels - Choose Canadian Seafood
Delight in the simplicity and elegance of these Smoked Salmon Pinwheels. Perfect for any occasion, they offer a burst of flavor and are surprisingly easy to prepare.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chooseseafood.ca.
Ingredients
- 340 g (about 12 pcs) sliced Canadian smoked salmon
- 1 cup (250 g) store-bought herbed cream cheese (see Chef’s Tips)
- 4 large (10-inch) tortilla wraps (plain, whole wheat, spinach, or tomato)
- ½ cup (60 g) red onion, thinly sliced
- 4 cups (68 g) baby spinach, washed and dried
- Salt and pepper, to taste
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