Yünnan steamed pot chicken | Woolworths TASTE
Experience the flavors of Yünnan with this easy steamed pot chicken recipe. Perfect for a Chinese meal, it serves 4+ in just 2 hours.
Ingredients
- 1.5 kg chicken, cut into pieces
- 1 t salt
- 6 slices fresh ginger root
- 2 spring onions, cut into 5cm pieces
- 3 cups chicken stock
- 2 T Shaoxing rice wine or dry sherry
- Spring onion, sliced, for garnishing
- For dipping
- Light soy sauce
- Chilli bean sauce
- Chopped spring onions
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