Crunchy Zesty Bang Bang Salmon Bites Recipe: Fun Finger Food - Dave's Grill

Ingredients

• 1 lb (454 g) salmon fillet, skin removed and cut into 1-inch cubes
• 1 cup panko breadcrumbs
• ½ cup all-purpose flour
• 2 large eggs, beaten
• ¼ cup mayonnaise
• 2 tbsps sweet chili sauce
• 1 tbsp sriracha (adjust to taste)
• 1 tsp honey or sugar
• ½ tsp garlic powder
• ½ tsp smoked paprika
• ½ tsp salt
• ¼ tsp black pepper
• Vegetable oil (for frying)