Best Chicken And Mozzarella Schnitzel Sandwich With Vodka Sauce Recipe
A comfort food recipe for making the best Chicken and Mozzarella Schnitzel Sandwich with Vodka Sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flavournetwork.ca.
Cooking tools:
- Dutch oven
- Cooling rack
- Grater
- Oven
- Stove
- Skillet
- Saucepan
- Baking sheet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Refrigerator
- Plate
Ingredients
- 2 boneless, skinless chicken breasts
- ¼ cup all purpose flour
- 2 eggs
- 2 cups plain panko bread crumbs
- ¼ cup grated parmesan, plus more for serving
- 5 Tbsp room temperature butter, divided
- ½ cup + 2 tbsp olive oil, plus more as needed
- 3 garlic cloves, divided
- ½ cup tomato paste
- 1 tsp red pepper flakes
- 1 oz vodka (optional)
- 1½ cup heavy cream
- 2 Tbsp chopped parsley
- 2 Italian buns
- 100g mozzarella, grated
- Salt
- Cracked black pepper
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