Dark Chocolate & Fig Gelato Recipe | Rustle Up
This recipe merges the rich essence of dark chocolate with the sweet nuances of figs to create a sumptuous gelato perfect for any dessert occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 500 ml Whole milk
- 250 ml Double cream
- 150 g Granulated sugar
- 4 Large egg yolks
- 100 g Dark chocolate (70% cocoa)
- 300 g Ripe figs
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