Ingredients
- 3 batatas
- 500 g de agua
- 2 dientes de ajo
- 150 g de cebolla
- 40 g de aceite de oliva
- 200 g de hojas de espinaca frescas
- 1 cucharadita de sal
- 1 - 2 pellizcos de pimienta negra molida
- 2 huevos
- 1 cucharadita de maicena
- 2 latas de atún al natural
- sal
- 3 - 4 cucharadas de queso rallado
- 1 - 2 pellizcos de pimienta molida
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Batatas rellenas de atún y espinacas - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Berenjenas rellenas de espinacas y atún - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Berenjenas rellenas de espinacas y atún - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Batatas rellenas agridulces - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Bombas de patata rellenas de atún - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Bombas de patata rellenas de atún - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Tomates rellenos de atún y calabacín - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Tomates rellenos de atún y calabacín - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk