Thermomix recipe: Slow Cooked Pork Chilli | Tenina.com

Thermomix recipe: Slow Cooked Pork Chilli | Tenina.com

tenina.com

This amazingly flavourful pork chilli is worth waiting the 50 minute cooking time. And what's more, the meat will be juicy and tender - go for it!

Keywords

  • slow cooked pork
  • pork
  • pork chilli
  • chilli
  • cumin
  • cinnamon
  • coriander
  • lime
  • tomato
  • thermomix
  • tenina
  • recipe
  • tasty
  • pork scotch fillet
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Ingredients

  • 200 Grams onions, roughly chopped
  • 5 cloves garlic
  • 2-3 dried chillies soaked in boiling water, drained
  • 1 Teaspoon each ground cumin, coriander, turmeric, sweet paprika, cinnamon
  • 1 Tablespoon Extra Virgin Olive Oil (EVOO) EVOO
  • 1 Kilo pork scotch fillet, cubed
  • 400 Grams tomato puree
  • 70 Grams tomato paste
  • 35 Grams Umami Paste
  • pink salt flakes pink salt flakes to taste
  • 2 Tablespoons dark brown sugar
  • 400 Grams Red Kidney Beans tin kidney beans, drained
  • 2 Tablespoons balsamic vinegar
  • Fresh coriander, oregano, mint to taste
  • Diced fresh tomatoes, Kalamata olives and lime wedges
  • Steamed rice

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