Vanilla Bean Cashew Cream – World Spice
With all sorts of fruits and berries in season, it's a time of year when we've often found ourselves looking for new recipes to take advantage of a bountiful summer harvest. Looking for a break from...
Ingredients
- 2 cups raw cashews
- 3 dates, pitted and roughly chopped
- 2 tablespoons coconut oil
- 1 Madagascar 3 Count Vanilla Bean , scraped (or 2 teaspoons Heilala Vanilla Paste )
- 1/2 teaspoon Pacific Flake Sea Salt
- 3 cups of assorted seasonal fruit
- 2 tablespoons Cassia Vietnamese Cinnamon
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