Double Brown Ale Beer Recipe | All Grain British Brown Ale by Marshy_17
"Double Brown Ale" British Brown Ale beer recipe by Marshy_17. All Grain, ABV 7%, IBU 30.02, SRM 19.08, Fermentables: (Maris Otter Pale Ale, Kiln Amber (Biscuit
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Cooking tools:
- Mash tun
- Grain mill
- Stockpot
- Fermenter
- Airlock
- Hydrometer
- Siphon
- Bottling bucket
- Bottle
- Kitchen scale
- Instant-read thermometer
- Fine-mesh sieve
- Ladle
- Measuring cup
- Measuring spoon
- Spoon
- Stove
- Pot
- Mixing bowl
- Saucepan
Ingredients
- 16 1/2 kg Maris Otter Pale Ale
- 1.21 kg Kiln Amber (Biscuit)
- 1 kg Crystal 60
- 1 kg Dark Crystal 80L
- 400 g Pale Chocolate Malt
- 90 g Challenger Hops
- 35 g East Kent Goldings Hops
- 50 g East Kent Goldings Hops
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