2 Delicious Dips to Serve with Heinen's Soft Pretzels | Heinen's Recipes
Perfect for entertaining or snacking at home, discover two simple homemade dips that pair perfectly with Heinen's soft pretzels.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Whisk
- Mixing bowl
- Grater
- Measuring cup
- Measuring spoon
- Spatula
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- Stove
- Airtight container
Ingredients
- 3 white or yellow onions, thinly sliced
- 3 Tbsp. Heinen’s unsalted butter
- 1 tsp. salt
- 1/4 tsp. black pepper
- 1 cup sour cream
- 8 oz. Heinen’s cream cheese, softened
- 1/4 cup mayonnaise
- 1/2 tsp. Heinen’s onion powder
- 1/2 tsp. Heinen’s garlic powder
- Diced chives, for topping
- 6 slices Heinen’s CARE Certified bacon
- 2 garlic cloves, minced
- 2 Tbsp. Heinen’s Dijon mustard
- 3 Tbsp. flour
- 1 cup Heinen’s whole milk
- 1 bottle Great Lakes Dortmunder Gold Lager
- 1 1/2 cup Heinen’s 9-Year vintage cheddar, shredded
- 1 1/2 cup Heinen’s pepper Jack cheese, shredded
- Diced chives, for serving
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