hope and grace wines - Explore - Recipes -
Coq au Vin Inspired by Ina Garten Perfectly paired with our hope & grace Pinot Noir, Santa Lucia Highlands.
Ingredients
- 2 Tbsp olive oil
- 4 oz bacon
- 1 (3- to 4-lb) chicken, cut in eighths
- Kosher salt and freshly ground black pepper
- 1/2 lb(s) carrots, cut diagonally in 1-inch pieces
- 1 yellow onion, sliced
- 1 tsp garlic, chopped
- 1/4 cup Cognac
- 1/2 bottle (375 mL) Pinot Noir / Burgundy
- 1 cup chicken stock
- 10 sprigs fresh thyme
- 2 Tbsp butter, at room temperature, divided
- 1 . Tbsp all-purpose flour
- 1/2 lb(s) frozen pearl onions
- 1/2 lb(s) cremini mushrooms, stems removed and thickly sliced
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