Mini Turkey Burgers - Martha Stewart Recipe

Mini Turkey Burgers - Martha Stewart Recipe

www.food.com

These moist, teeny-tiny bites are proof positive that bigger isn't always better. They're huge on taste -- with little effort. For juicy burgers, choo

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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Cooking tools:

  • Food processor
  • Nonstick skillet
  • Mixing bowl
  • Stove
  • Chef's knife
  • Cutting board
  • Spatula
  • Plate

Ingredients

  • 2 slices white bread (about 1 ounce each)
  • 1 lb lean ground turkey
  • 2 ounces cheddar cheese, coarsely grated (about 1/2 cup)
  • 1/2 small onion, coarsely grated
  • 1 pinch coarse salt and pepper
  • 1 teaspoon olive oil
  • 12 potato dinner rolls
  • lettuce (optional)
  • sliced tomatoes (optional)
  • ketchup, and (optional)
  • mustard, for serving (optional)

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