Zucchini-Parmesan Cheese Fritters

Zucchini-Parmesan Cheese Fritters

secretsofchef.com

Description London Chef puts a twist on mince pies with this giant, meringue-topped showstopping dessert.

View full recipe on secretsofchef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at secretsofchef.com.

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Cooking tools:

  • Pie dish
  • Rolling pin
  • Mixing bowl
  • Whisk
  • Oven
  • Measuring cup
  • Kitchen scale

Ingredients

  • 1/4 cup butter, softened
  • 2/3 cup butter
  • 3 3/4 cups all-purpose flour
  • 1/2 cup warm water (110 degrees F/45 degrees C)
  • 1/2 cup warm milk
  • 1 (.25 ounce) package active dry yeast
  • ½ quantity mince pie pastry

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