Zucchini-Parmesan Cheese Fritters

Zucchini-Parmesan Cheese Fritters

joaquimsfoodworld.com

Description London Chef puts a twist on mince pies with this giant, meringue-topped showstopping dessert.

View full recipe on joaquimsfoodworld.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at joaquimsfoodworld.com.

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Cooking tools:

  • Pie weights
  • Tart pan
  • Aluminum foil
  • Oven

Ingredients

  • 1/4 cup butter, softened
  • 2/3 cup butter
  • 3 3/4 cups all-purpose flour
  • 1/2 cup warm water (110 degrees F/45 degrees C)
  • 1/2 cup warm milk
  • 1 (.25 ounce) package active dry yeast
  • ½ quantity mince pie pastry

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