Smoked Sausage Breakfast Sandwich Recipe
Discover a delicious Smoked Sausage Breakfast Sandwich recipe from Smithfield Culinary to help build your menu and keep your customers coming back for more
Ingredients
- 2 Tbsp sambal chile paste
- 1 oz fresh ginger, peeled and diced
- 1 clove garlic
- 2 Tbsp rice wine vinegar
- 2 Tbsp sesame oil
- ½ cup mayonnaise
- Salt, to taste
- 8 oz Smithfield Smoked Sausage
- 4 eggs
- 2 Tbsp canola oil
- 4 pretzel buns, sliced in half horizontally
- 1 avocado, sliced
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