High Protein Cheesy Meatball Sub

High Protein Cheesy Meatball Sub

ah7.fit

Elevate your meal with these High Protein Cheesy Meatball Subs—packed with 30g of protein per serving, perfect for post-workout recovery. Enjoy!

View full recipe on ah7.fit

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at ah7.fit.

Share this recipe:

Cooking tools:

  • Bread knife
  • Chef's knife
  • Cutting board
  • Oven
  • Baking sheet
  • Skillet
  • Mixing bowl
  • Measuring cup
  • Measuring spoon

Ingredients

  • * Ground beef - 1 lb (450g)
  • * Eggs - 2 large
  • * Breadcrumbs - 3/4 cup (180ml)
  • * Grated Parmesan cheese - 1/4 cup (60ml)
  • * Fresh parsley (chopped - 1/4 cup (60ml))
  • * Mozzarella cheese (shredded - 1 cup (240ml))
  • * Sub rolls - 2
  • * Marinara sauce - 1 cup (240ml)
  • * Salt - 1 tsp (5g)
  • * Pepper - 1/2 tsp (2.5g)
  • * Olive oil - 1 tbsp (15ml)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This