Recipe Saint Recipe Saint BETA
Recipe Search Recipe Management Blog Features Docs
Login Register
Recipe Search Recipe Management Blog Features Docs
Login Register
Sao Thomé Chocolate Gelato | Van Houten

Sao Thomé Chocolate Gelato | Van Houten

www.barry-callebaut.com

Experience a unique blend of dark Sao Thomé chocolate and passion fruit in our artisanal gelato, perfect for elevating your dessert menu. Yield: 4 kg (± 4.5 L).

View Original

Share this recipe:

Ingredients

  • 1 bag(s) MXD-ICE10SF
  • 1800 g hot water (70°-85°)
  • 800 g passion fruit purée
  • 800 g SAOTHOME

More Like This

Sao Thomé Chocolate Gelato | Ogonblink

Sao Thomé Chocolate Gelato | Ogonblink

barry-callebaut.com

Tropical Hot Chocolate Drink | Van Houten

Tropical Hot Chocolate Drink | Van Houten

barry-callebaut.com

Passion fruit white chocolate drink with choux pastry | Van Houten

Passion fruit white chocolate drink with choux pastry | Van Houten

barry-callebaut.com

Soft White Gelato | Van Houten

Soft White Gelato | Van Houten

barry-callebaut.com

Santo Domingo Cardamom | Van Houten

Santo Domingo Cardamom | Van Houten

barry-callebaut.com

Sicilian Latte Hot | Van Houten

Sicilian Latte Hot | Van Houten

barry-callebaut.com

Passion fruit, Almonds, Vanilla & Haiti chocolate bonbon | Van Houten

Passion fruit, Almonds, Vanilla & Haiti chocolate bonbon | Van Houten

barry-callebaut.com

Passion fruit white chocolate drink with choux pastry | Satro Quality Drinks

Passion fruit white chocolate drink with choux pastry | Satro Quality Drinks

barry-callebaut.com

© 2026 Niangua LLC

Designed by NDX Software

About Privacy Terms Sign Up Back to top

Add to Menu

Login Required

Login to add recipes to your menus

Login

Don't have an account? Sign up

Login Required

Login

Don't have an account? Sign up