Chicken Breasts Filled with Spinach and Gorgonzola - Upper Arlington Public Library

Ingredients

• 1 cup Gorgonzola cheese crumbles
• 1/4 cup Parmesan cheese
• 3 scallions, chopped
• 1/4 cup fresh basil, cut into slivers
• 1 cup fresh spinach, chopped
• 1/4 cup fresh parsley, chopped
• 1/2 teaspoon dried thyme
• Salt and pepper, to taste
• 1 tablespoon olive oil
• 3 boneless chicken breasts with skin (or 4)