Quick Salmon Poke Bowl
Ever since I started working, Poke Bowls have become one my go-to. They're filling, healthy and, more importantly, delicious ! I usually have it once a week. However, you can tell that the salmon,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at multicarbs.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Mixing bowl
- Measuring spoon
- Glass
- Spoon
- Skillet
- Serving bowl
- Refrigerator
- Freezer
- Colander
Ingredients
- 200 grams short-grain rice
- 2 tablespoons rice vinegar
- 2 tablespoons sugar
- 4 grams salt
- 4 tablespoons soy sauce
- 1 teaspoon toasted sesame oil
- 1/2 tablespoon agave
- 1/2 tablespoon rice vinegar
- 1 teaspoon minced garlic
- 1 teaspoon minced ginger
- 1 bird's eye chili
- 240 grams raw salmon
- 1 avocado
- 1/2 mango
- 1/2 cucumber
- 15 cilantro sprigs
- 1 tablespoon toasted sesame seeds
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