Quick and Easy Salmon Poke Bowl Recipe: How to Make It

Quick and Easy Salmon Poke Bowl Recipe: How to Make It

www.tasteofhome.com

A poke bowl is part of the Hawaiian culinary tradition and has become a widespread favorite for a reason. Fresh, delicious and as healthy as you want it to be, a poke bowl is endlessly customizable...

Keywords

  • easy salmon poke bowl
View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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Ingredients

  • 1/2 cup uncooked sushi (short grain) rice
  • PICKLED ONIONS:
  • 1/4 cup cider vinegar
  • 1-1/2 teaspoons sugar
  • 1/2 small red onion, thinly sliced
  • SPICY MAYONNAISE:
  • 3 tablespoons mayonnaise
  • 2 teaspoons Sriracha chili sauce
  • POKE BOWL:
  • 1 tablespoon reduced-sodium soy sauce
  • 1/2 teaspoon toasted sesame oil
  • 1/2 teaspoon honey
  • 2 pouches (2-1/2 ounces each) Chicken of the Sea® pink salmon
  • 1 medium ripe avocado, peeled and sliced
  • 1/4 small cucumber, thinly sliced
  • 1/2 cup alfalfa or bean sprouts
  • Optional: Sliced green onions and sesame seeds

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