Swirl Bread Rolls - Arrowhead Mills
Swirl Bread Rolls with Arrowhead Mills Unbleached Bread Flour. A homemade bread recipe that rises twice, giving you perfect, fluffy rolls in 4 hours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at arrowheadmills.com.
Ingredients
- 2 to 2 ½ cups Arrowhead Mills Unbleached Bread Flour
- 1 cup warm water
- 2 ¼ tsp active dry yeast
- 1 ½ tsp sugar
- 1 ½ tsp salt
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