Chicken––egg Rolls - You Can Use Pork Also | Gretchen's Cookbook

Chicken––egg Rolls - You Can Use Pork Also | Gretchen's Cookbook

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Ingredients

  • 10 large roll wraps (2 packs)
  • 1 cabbage head chopped
  • green onions if desired
  • ½ lb. cooked chicken very small pieces
  • 2 tsp. salt
  • 1 tsp. sugar
  • 1 tsp. soy sauce
  • ½ tsp. ground pepper
  • 1 lb. bean sprouts
  • Oil to cook the egg rolls

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