Floating Island – Food & Home Magazine
A gorgeous showstopper that you deserve to be proud of! This Floating Island dessert is crunchy, sweet and soft all in one bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- <h3>Praline</h3>
- 150g (1 cup) almonds, toasted
- 210g (1 cup) castor sugar
- <h3>Meringue</h3>
- 8 large egg whites
- 220g castor sugar
- 2,5ml (½ tsp) vanilla extract
- 5ml (1 tsp) cream of tartar
- 5ml (1 tsp) cornflour
- 250ml (1 cup) fresh cream, to serve
- spun sugar (optional) to serve
More Like This
Floating Islands Recipe - Great British Chefs
greatbritishchefs.com
Floating islands with caramel sauce recipe | Good Food
bbcgoodfood.com
Floating islands - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Floating Islands • Recipe | yumecipe.com
yumecipe.com
Dessert "Floating Island" Recipe | Kashevar
kashevar.com
Floating islands - Good Food Middle East
bbcgoodfoodme.com
Floating Island | RICARDO
ricardocuisine.com
Floating Islands (meringue/custard) | Just A Pinch Recipes
justapinch.com