Chimichurri Aioli - Fresh-Pressed Olive Oil

Ingredients

• 1/4 cup best quality prepared mayonnaise
• 1 clove garlic, peeled and coarsely chopped
• 2 tablespoons fresh cilantro leaves
• 2 tablespoons fresh flat-leaf parsley leaves
• 1 tablespoon red wine vinegar, such as Vinaigre de Banyuls, plus more to taste
• 1/2 teaspoon dried oregano
• 1/4 teaspoon crushed red pepper flakes
• 1/4 teaspoon coarse salt, or more to taste
• 1/4 teaspoon freshly ground black pepper
• 2 tablespoons extra virgin olive oil