Mocha Chocolate Lava Cake - Splenda®
Try the rich and decadent Mocha Chocolate Lava Cake made with Splenda® Sweeteners. Perfect for those watching their sugar intake!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.com.
Ingredients
- 1/3 cup unsweetened cocoa powder, plus more dusting
- 1 cup oat flour
- 3/4 teaspoon baking powder
- 1/2 cup stevia-sweetened dark chocolate chips
- 3/4 cup fat-free milk, kept hot
- 3/4 cup unsweetened applesauce
- 1/2 cup Splenda® Magic Baker™ Brown Sweetener
- 1 teaspoon instant espresso powder
- 1 (3-ounce) stevia-sweetened dark chocolate bar, cut into 8 squares
- 1/2 cup sugar-free whipped topping
- 8 fresh mint springs, for garnish
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