Chicken, Spinach, and Mushroom Low Carb Oven Dish
Make a creamy Chicken, Spinach, and Mushroom Low Carb Oven Dish with tender chicken, wilted greens, golden mushrooms, and a cheesy sauce that bakes until…
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Cooking tools:
- Instant-read thermometer
- Baking dish
- Skillet
- Whisk
- Mixing bowl
- Oven
- Stove
- Spoon
- Aluminum foil
- Chef's knife
- Cutting board
- Slotted spoon
- Paper towel
Ingredients
- 1 1/2 lb (680 g) boneless skinless chicken breasts, sliced into thin cutlets
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
- 1/2 teaspoon smoked paprika
- 1 tablespoon olive oil
- 10 oz (285 g) cremini mushrooms, sliced
- 3 cloves garlic, minced
- 5 oz (140 g) fresh baby spinach
- 6 oz (170 g) cream cheese, softened
- 1/2 cup (120 ml) low-sodium chicken broth, warmed
- 1/4 cup (60 ml) heavy cream
- 1 teaspoon Dijon mustard
- 1/2 cup (50 g) grated parmesan cheese
- 1 cup (115 g) shredded mozzarella cheese
- 2 tablespoons chopped fresh parsley, for serving
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