Traditional Saint Vincent and the Grenadines Recipe

Ingredients

• 1.00 cup chopped onions
• 3.00 tbsp chopped garlic
• 2.00 tsp ground cumin
• 1.00 tsp ground coriander
• 1.00 tsp ground turmeric
• 0.50 tsp chili powder
• 2.00 cups diced potatoes
• 1.00 cup diced carrots
• 1.00 cup diced bell peppers
• 1.00 cup diced tomatoes
• 1.00 cup diced zucchini
• 2.00 cups vegetable broth
• 0.25 cup chopped fresh parsley
• 0.25 cup chopped fresh cilantro
• 1.00 cup cooked white rice