Traditional Saint Vincent and the Grenadines Recipe

Ingredients

• 1 cup chopped onions
• 3 tbsp chopped garlic
• 2 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp ground turmeric
• 1/2 tsp chili powder
• 2 cups diced potatoes
• 1 cup diced carrots
• 1 cup diced bell peppers
• 1 cup diced tomatoes
• 1 cup diced zucchini
• 2 cups vegetable broth
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped fresh cilantro
• 1 cup cooked white rice