Tomato Ketchup Recipe - Great British Chefs
Galton Blackiston's heavenly tomato ketchup recipe is the perfect accompaniment to burgers, chips or anything you fancy.
Ingredients
- 8 tomatoes, roughly chopped
- 55ml of sunflower oil
- 2 shallots, finely diced
- 1 garlic clove, grated
- 1 sprig of fresh thyme
- 1 tbsp of vinegar
- 1 pinch of sugar
- 1 pinch of salt
- 1 pinch of black pepper
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