Vitasoy | Yogurt pizza base with Field Mushrooms and Olives - Vitasoy
Discover a dairy-free yogurt pizza base with field mushrooms and olives, perfect for plant-based dinners! Made with Vitasoy Greek Style Soy Yogurt.
Ingredients
- 2 cups self-raising flour
- 1 1/2 cups Vitasoy Greek Style Soy Yogurt - Plain
- 1/4 cup nutritional yeast, optional
- 200g mixed field mushrooms sliced
- 1/2 x 250g punnet cherry tomatoes
- 20 pitted black olives, torn
- 2 tablespoons olive oil
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