Hungarian Chocolate Cream Bars Recipe
Hungarian chocolate cream bars stack a cocoa sponge cake, rum-spiked mocha cream filling, and glossy chocolate glaze into decadent cafe-style squares. Dobos cake inspired and freezer-friendly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- eggs
- cream of tartar
- sugar
- butter, unsalted
- cocoa powder
- flour
- heavy whipping cream
- chocolate chips (semi-sweet)
- instant coffee
- rum
- chocolate, semi-sweet
- chocolate unsweetened
- vegetable oil
- corn syrup, light
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