Garlic Ginger Green Beans - Yay! For Food
A quick and delicious vegetable side dish recipe. Tender, crisp, colourful French green beans get a flavour boost from the addition of garlic and ginger.
Ingredients
- 1½ lb. French green beans, trimmed *(see first note)
- 1 tbsp vegetable oil
- 4 garlic cloves, minced
- 2-inch fresh ginger, minced
- 2 tbsp sliced almonds
- 1 tbsp soy sauce
- Salt and pepper, to taste
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