FUFU (foufou) de manioc - Alice Pégie Cuisine Recipe | Samsung Food App
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Ingredients
- Ingrédients Pour 2 personnes env
- 250g de farine de manioc
- 500ml d’eau environ (on n’utilisera pas tout)
- 1 casserole
- 2 grandes bols (genres cul de poule)
- 1 assiette
- 1 petit bol
- 1 spatule en bois[/box]
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