Tomato & sardine spaghetti with crispy breadcrumbs - Good Food Middle East
Discover a delicious Tomato & Sardine Spaghetti with Crispy Breadcrumbs recipe from Good Food Middle East. Perfect for seafood lovers!
Ingredients
- 2 tbsp olive oil
- 30g panko breadcrumbs
- 1 onion , finely sliced
- 300g spaghetti
- 2 garlic cloves , grated
- 2 x 120g cans sardines in tomato sauce
- ½ tsp chilli flakes (optional)
- 200g can chopped tomatoes
- 25g black olives , roughly chopped
- 1 lemon , juiced and zested
- small bunch of flat-leaf parsley , roughly chopped
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