Chicken liver and Marmite tagliatelle | Tesco Real Food
Do more with Marmite than just spreading on toast: melt it into a silky sauce to coat tagliatelle and chicken livers. See more Pasta recipes at Tesco Real Food.
Ingredients
- 380g pack chicken livers
- 2 tsp olive oil
- 300g pack closed-cup mushrooms, thickly sliced
- 300g tagliatelle
- 70g unsalted butter
- 1-2 tsp Marmite or yeast extract, to taste
- handful fresh chives, snipped
- handful fresh flat-leaf parsley, roughly chopped
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