Margarita Cupcakes Recipe from Old El Paso - Old El Paso
Bring together lemon cake mix and gold tequila for a tangy, margarita-flavored dessert perfect for parties. Make 24 cupcakes!
Ingredients
- 1 box (15.25 oz) Betty Crocker™ Delights Super Moist™ Lemon Cake Mix
- 1/2 cup water
- 1/2 cup vegetable oil
- 1/2 cup gold tequila or water
- 1 teaspoon grated orange peel
- 3 eggs
- 1 box (4-serving size) lime-flavored gelatin
- 2 tubs (12 oz) Betty Crocker™ Whipped Fluffy White Frosting
- 1 teaspoon electric green gel food color
- 1/4 cup coarse white sugar or white decorator sugar crystals
- 24 thin lime slices (about 3 limes)
- 24 cocktail umbrellas
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