Lager Crust Apple Tart - Beer Institute
Craft a lager-infused apple tart with crispy edges and sweet, tender apples—perfect for beer lovers and dessert enthusiasts alike.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beerinstitute.org.
Ingredients
- 1 cup warm water
- 4 cups flour
- 1/2 cup milk
- 1 cup lager
- ⅓ cup sugar
- 1 Tbsp. salt
- 1½ Tbsp. dry yeast
- 4 green apples, peeled, cored, and sliced 1/3-inch-think
- ¼ cup butter, melted
- ¼ cup sugar
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