Brussels Sprouts with Honey Balsamic Glaze - Food Gardening Network
Don’t expect any leftovers of these Brussels Sprouts with Honey Balsamic Glaze! The hardest part is keeping the fork out of the skillet!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgardening.mequoda.com.
Ingredients
- 1 pound Brussels sprouts, cleaned, trimmed, and cut in half
- 2 tablespoons extra-virgin olive oil
- 1/2 cup balsamic vinegar
- 2 tablespoons honey
- 1 tablespoon Dijon mustard
- 2 cloves of garlic, minced
- Salt and pepper to taste
More Like This
Best Honey-Balsamic Glazed Brussels Sprouts - How To Make Glazed Brussels Sprouts
delish.com
Honey Balsamic Glazed Brussels Sprouts | Recipe Cart | Recipe Cart
getrecipecart.com
Balsamic Glazed Brussels Sprouts
gigactic.com
Honey Glazed Brussels Sprouts with Bacon and Balsamic - Recipe By Me
recipebyme.com
Honey Balsamic Brussels Sprouts | Recipe Cart | Recipe Cart
getrecipecart.com
Honey Balsamic Glazed Brussels Sprouts - Allergy Associates of La Crosse
lacrosseallergy.com
Honey Balsamic Brussels Sprouts • Kroll's Korner
krollskorner.com
Honey Balsamic Brussels Sprouts Recipe That Wows - Healthy Choices
healthychoices.org